From the Field to Your Table: Tomato Cooking Demonstration
May 16, 2023
This 30-minute event will connect students LIVE with OSU Extension’s Bianca Blakey as she shares from a kitchen how they can easily transform Ohio-grown tomatoes into a delicious (and nutritious!) meal.
Ohio State University College of Food, Agricultural, and Environmental Sciences
Ohio, and via a statewide network of Extension professionals, that focuses on research and the advancement of careers dedicated to one essential purpose: Sustaining Life.