by Dan Toland | May 22, 2022
This tour is a general Virtual Farm Tour designed for students in Pre-K – Grade 5 that covers the three primary areas of the farm: where the calves live, where the cows live, and where the cows are milked. While exploring these areas of the farm, the tour guide...
by Dan Toland | May 9, 2022
Dive into the world of a dairy farm with lawyer turned dairy farmer Morgan Flowers. Meet her cows and peek in on the dairy process from cow to cheese. Flowers creamery uses award-winning sustainability practices producing artisan cheese in small batches and bottles...
by Dan Toland | May 6, 2022
There’s nothing like the Month of May in Indiana, and farmer Tim Haynes wants you to be a part of the history! Join him at Superior Dairy for a LIVE 30-minute tour to learn about how he and the cows prepare to make delicious milk for winners all year long. Tim...
by Dan Toland | May 5, 2022
Come explore the flavors of Wisconsin, all from your classroom chair! Do you know what makes fruits and vegetables grown in your state so special? Here’s your chance to find out! On our 30-minute live virtual trip to Vitruvian Farms, Tommy Stauffer will take us...
by Dan Toland | May 5, 2022
Learn how soybean oil is used to help create dressings, dips, sauces and bakery items for the T. Marzetti Company and the science behind these products. Find out about science-related opportunities in the food industry such as Research & Development, Packaging,...
